The BEST Taylor Swift Chai Cookies

4.45 from 9 votes

The BEST Taylor Swift Chai Cookies

If you love warm Chai spices and soft chewy sugar cookies, this Taylor Swift Chai Cookie recipe is for you! Made popular by T Swift herself, these cookies are everything you're looking for in a fall treat.

Prep Time45

Cook Time12

cooling time1

Total Time1 57

Course: Dessert

Cuisine: American

Keyword: Taylor Swift Chai Tea Cookies

Servings: Cookies

Author: Alyssa Rivers

Ingredients

½ cup butter room temp
¼ cup vegetable oil
½ cup granulated sugar plus more for rolling dough
½ cup powdered sugar
¼ cup chai tea concentrate
1 large egg
1 tablespoon vanilla extract
1 bag chai tea leaves
¼ teaspoon allspice
2 ¼ cups all purpose flour
½ teaspoon baking soda
½ teaspoon salt

Frosting:

2 cup powdered sugar
1 teaspoon nutmeg
1 teaspoon vanilla
6 tablespoons heavy whipping cream

Instructions

In a large bowl using a hand mixer, or a stand mixer fitted with the paddle, whip your butter until it is light and fluffed.
Add the oil and beat until it’s mostly incorporated, the oil will not completely mix with the butter.
Add sugar, powdered sugar, chai tea concentrate, egg, and vanilla. Mix again until all are incorporated.
Add the chai tea leaves and allspice, mix in.
Lastly add the flour, baking soda, and salt. Mix until it’s all combined. Your dough will be soft.
Scoop dough out at about 2 tablespoons size, round into balls and roll in sugar.
Place on a baking sheet lined with parchment paper and refrigerate for an hour.
Preheat oven to 350℉ and bake cookies for 8-12 minutes. After removing from the oven allow cookies to sit on the hot panfor at least 5 minutes. Remove from pan and let the cookies cool completely on a cooling rack.

Frosting:

Whip all the ingredients together with a hand mixer, until all ingredients are well incorporated.
Once the cookies have cooled completely, dollop a spoon of frosting on each cookie and spread lightly with the back of the spoon.

Video

Nutrition

QR code

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