Thai Peanut Sesame Noodles

4.13 from 8 votes

Thai Peanut Sesame Noodles is an asian favorite that combines creamy peanut butter, soy sauce, sesame oil, minced garlic all mixed with linguine noodles tossed in this amazingly sweet and savory sauce.

Prep Time5

Cook Time12

Total Time17

Course: Dinner, Main Course

Cuisine: Asian American, Chinese, Thai

Keyword: peanut noodles, peanut sauce noodles, sesame noodles

Servings: People

Author: Alyssa Rivers

Ingredients

3 Tablespoons Peanut Butter
3 Tablespoons soy sauce
1 teaspoon sesame oil
1/2 cup chicken broth
1 teaspoon minced garlic
1 teaspoon ginger
1 teaspoon Sriracha chili sauce
8 oz linguine noodles
sesame seeds for garnish
green onions for garnish

Instructions

Cook the noodles in a large pot according to package directions.
While the noodles are cooking, in a medium sauce pan whisk together peanut butter, soy sauce, sesame oil, 1/2 cup chicken broth, minced garlic, ginger, and sriracha chili sauce. Cook over medium heat until smooth. Remove from the heat and set aside.
Drain the noodles and toss in the peanut sesame sauce. Serve immediately.

Video

Notes

Updated on February 3, 2020

Original Post Published on September 8, 2014

Nutrition

QR code

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