Taco Stuffed Avocados

5 from 2 votes

Taco stuffed avocados are a healthy twist on tacos and you will love the textures of this flavorful version. Ripe avocados stuffed with seasoned beef and loaded with all your favorite taco toppings!

Prep Time5

Cook Time5

Total Time10

Course: Appetizer, Dinner, Main Course, Salad, Snack

Cuisine: American, Mexican

Keyword: Avocados, Stuffed Avocados, Taco Stuffed Avocados

Servings: people

Author: Alyssa Rivers

Equipment

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Want to make this even easier? Here are a few products that I LOVE:
Utopia Kitchen Cooking Knives
Calphalon Cookware Set
The Recipe Critic Measuring Cups

Ingredients

1 pound ground beef
1 tablespoon chili powder
1/2 teaspoon salt
3/4 teaspoon cumin
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
4 ounces tomato sauce
3 avocados, halved
1 cup shredded cheddar cheese
1/4 cup cherry tomatoes, sliced
1/4 cup lettuce, shredded

Additional Toppings:

cilantro
sour cream

Instructions

Add the ground beef to a medium-sized skillet then cook over medium heat until browned.
Add all of the seasonings and the tomato sauce. Stir to combine. Cook for about 3-4 minutes.
Slice the avocados in half lengthwise then remove the pits. Load the crater left from the pit with the taco meat.
Top with cheese, tomatoes, lettuce, cilantro, and sour cream. Enjoy!

Video

Notes

Updated on July 21, 2023

Original Post on January 26, 2018

Nutrition

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

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