Sautéed Garlic Asparagus with Bacon

5 from 2 votes

Sautéed Garlic Asparagus with Bacon

This garlic asparagus is an easy, fresh and tender side dish with bacon chopped up and sautéed together. Adding bacon enhances this delicious dish to the next level!

Prep Time5

Cook Time10

Total Time15

Course: Dinner, Side Dish

Cuisine: American

Keyword: asparagus and bacon, asparagus with bacon, garlic asparagus

Servings: People

Author: Alyssa Rivers

Ingredients

1/2 pound of bacon chopped
1 Tablespoon butter
3 garlic cloves minced
2 pounds asparagus cut into thirds
1 teaspoon Italian seasoning
salt and pepper

Instructions

In a large skillet over medium high heat, cook the bacon until crisp. Remove and wipe out the grease.
Add the butter, garlic, asparagus, Italian seasoning, and salt and pepper. Sauté until tender about 5-7 minutes.
Add the bacon back into the asparagus and serve.

Nutrition

QR code

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