Roasted Maple Brussel Sprouts with Bacon

5 from 3 votes

Roasted Maple Brussel Sprouts with Bacon

The sweet maple glaze and bacon complement these roasted brussel sprouts perfectly. This will be a side dish that the family won't be able to get enough of!

Prep Time10

Cook Time30

Total Time40

Course: Appetizer, Side Dish

Cuisine: American

Keyword: brussels sprouts, maple bacon brussels sprouts, roasted maple brussel sprouts with bacon recipe

Servings: Servings

Author: Alyssa Rivers

Ingredients

4 tablespoons unsalted butter
1 clove minced garlic
8 slices chopped bacon
2 pounds halved Brussels sprouts
1 cup maple syrup
salt and pepper to taste

Instructions

Preheat the oven to 350 degrees Fahrenheit. Spray a 13 x 9 x 2-inch baking dish with non-stick cooking spray. Set aside.
In a large saucepan add 4 tablespoons unsalted butter and melt over medium-high heat. Add 1 clove minced garlic and saute for 1 minute until fragrant.
Add 8 slices chopped bacon and cook until crisp.
Add 2 pounds halved Brussels sprouts and cook until they start to soften 1-2 minutes.
Pour the Brussels sprouts into the prepared dish and sprinkle with salt and pepper to taste
Drizzle with 1 cup maple syrup. Bake for 30 minutes until the edges start to brown and the inside is tender.

Nutrition

QR code

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