Monkey Bread

5 from 1 vote

Soft and tender biscuits are covered in a gooey glaze with a sweet caramelized topping in this quick and easy monkey bread recipe! This decadent treat makes mornings or special events a little sweeter.

Prep Time15

Cook Time45

Resting Time5

Total Time1 5

Course: Dessert

Cuisine: American

Keyword: monkey bread recipe

Servings: Servings

Author: Alyssa Rivers

Ingredients

1/2 cup Sugar
3 teaspoons Cinnamon
2 12-ounce cans Refrigerated Biscuits
1 cup Butter
3/4 cup Brown Sugar

Instructions

Preheat the oven to 350℉ and grease a bundt pan with butter or oil making sure to coat the center and all crevices.
Place the sugar and cinnamon In a large zip-top plastic bag and shake to combine. Cut each biscuit into quarters and place in the sugar mixture. Toss to evenly coat each piece, place in the prepared pan.
In a small pot over medium heat, melt the butter and brown sugar. Bring to a gentle boil and let cook for 1 minute after. Pour the mixture over the biscuit in the pan.
Bake for 35 to 40 minutes or until golden brown. Let cool 5 minutes before turning upside down onto a heat-proof plate.

Notes

Originally posted September 23, 2019

Updated November 18, 2022

Nutrition

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

Monkey Bread https://neuro-daily.report/monkey-bread/%3C/p%3E%3C/div%3E%3C/div%3E%3Cscript%3Ewindow.wprm_recipes = {"recipe-70599":{"type":"food","name":"Monkey Bread","slug":"wprm-monkey-bread","image_url":"https:\/\/therecipecritic.com\/wp-content\/uploads\/2019\/09\/C005C5C8-0292-48C2-A097-455F61BF21FE.jpeg","rating":{"count":1,"total":5,"average":5,"type":{"comment":1,"no_comment":0,"user":0},"user":0},"ingredients":[{"uid":0,"amount":"1\/2","unit":"cup","name":"Sugar","notes":"","unit_id":122214,"id":895,"conversion_item_snapshot":{"amount":"1\/2","unit":"cup","timestamp":1779868784000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1\/2","unit":"cup","unitParsed":"cup"}}},{"uid":1,"amount":"3","unit":"teaspoons","name":"Cinnamon","notes":"","unit_id":122225,"id":2192,"conversion_item_snapshot":{"amount":"3","unit":"teaspoons","timestamp":1779868784000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"3","unit":"teaspoons","unitParsed":"teaspoons"}}},{"uid":2,"amount":"2","unit":"12-ounce cans","name":"Refrigerated Biscuits","notes":"","unit_id":124419,"id":10967,"conversion_item_snapshot":{"amount":"2","unit":"12-ounce cans","timestamp":1779868784000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"2","unit":"12-ounce cans","unitParsed":"12-ounce cans"}}},{"uid":3,"amount":"1","unit":"cup","name":"Butter","notes":"","unit_id":122214,"id":755,"conversion_item_snapshot":{"amount":"1","unit":"cup","timestamp":1779868784000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"cup","unitParsed":"cup"}}},{"uid":4,"amount":"3\/4","unit":"cup","name":"Brown Sugar","notes":"","unit_id":122214,"id":1069,"conversion_item_snapshot":{"amount":"3\/4","unit":"cup","timestamp":1779868784000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"3\/4","unit":"cup","unitParsed":"cup"}}}],"originalServings":"10","originalServingsParsed":10,"currentServings":"10","currentServingsParsed":10,"currentServingsFormatted":"10","currentServingsMultiplier":1,"originalSystem":1,"currentSystem":1,"favorite":false,"unitSystems":[1],"originalAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"currentAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"collection":{"servingsUnit":"Servings","servingsUnitRaw":"Servings","originalServings":"10","originalServingsParsed":10,"type":"recipe","recipeId":70599,"name":"Monkey Bread","image":"https:\/\/therecipecritic.com\/wp-content\/uploads\/2019\/09\/C005C5C8-0292-48C2-A097-455F61BF21FE-300x300.jpeg","servings":10,"parent_id":"70575","parent_url":"https:\/\/therecipecritic.com\/monkey-bread\/","cachedAt":1779868784,"modifiedAt":1773919709}}}