Mexican Corn Salad

5 from 2 votes

This Amazing Mexican Corn Salad is hands down an all time summer favorite. Full of fresh, bright, zingy and spicy flavors, it has something for everyone!

Prep Time15

Total Time15

Course: Side Dish

Cuisine: Mexican

Keyword: mexican corn salad

Servings: people

Author: Alyssa Rivers

Ingredients

4 cups corn I used fire roasted
1 red bell pepper diced
1 jalapeno seeded and diced
1/2 red onion diced
1/4 cup cilantro chopped
1/4 cup cotija cheese crumbled
1/3 cup mayonnaise
1 teaspoon chili powder
1/2 teaspoon paprika
juice of half a lime

Instructions

In a large bowl combine the corn, bell pepper, jalapeño, red onion, and cilantro.
In a small bowl combine the mayonnaise, chili powder, paprika, and juice of one lime. Add to the bowl and combine the ingredients.
Garnish with additional cilantro and cotija cheese if desired.

Nutrition

QR code

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