Melt in Your Mouth Slow Cooker BBQ Chicken

5 from 8 votes

Melt in Your Mouth Slow Cooker BBQ Chicken

Slow cooker BBQ chicken slow cooks to perfection in the best sweet and tangy homemade BBQ sauce. The chicken is so tender and just melts in your mouth with the most amazing flavor!

Prep Time10

Cook Time4

Total Time4 10

Course: Main Course

Cuisine: American, Caribbean

Keyword: Slow Cooker BBQ Chicken

Servings:

Author: Alyssa Rivers

Ingredients

3 pounds boneless, skinless chicken breasts
1 cup ketchup
1/3 cup molasses
1/3 cup brown sugar
3 tbsp cider vinegar
1 tbsp Worcestershire sauce
1 tsp smoked paprika
1 tsp chili powder
1 tsp onion powder
1/2 tsp salt
2 tsp liquid smoke
2 tbsp water
1 tbsp cornstarch

Instructions

Add the chicken to the bottom of your slow cooker. In a medium sized bowl, whisk together the ketchup, molasses, brown sugar, cider vinegar, Worcestershire sauce, paprika, chili powder, onion powder, salt and liquid smoke.
Pour the sauce on top of the chicken and cook on low for 4-6 hours or high for 3-4 until chicken is tender enough to shred. Shred the chicken and mix water with cornstarch. Add to the bbq sauce and let the sauce thicken up for about 30 more minutes.

Notes

Originally Posted on April 11, 2019

Updated on March 18, 2022

Nutrition

QR code

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