Grilled Salmon with Avocado Salsa

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5 from 10 votes

Grilled Salmon with Avocado Salsa

Salmon that gets grilled in the best spice rub and topped with a fresh avocado salsa.

Prep Time5

Cook Time15

Total Time20

Course: Main Course

Cuisine: American

Keyword: easy grilled salmon, grilled salmon recipe, grilled salmon with avocado salsa, grilled salmon with avocado salsa recipe

Servings: People

Author: Alyssa Rivers

Ingredients

2 pounds salmon
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon onion powder
½ teaspoon garlic powder
1 teaspoon black pepper

Avocado salsa ingredients:

1 avocado chopped
1 Roma tomato chopped
½ small red onion chopped
½ cup corn
juice from 2 limes about ¼ cup
2 tablespoons finely chopped cilantro
dash of salt

Instructions

In a small mixing bowl, combine 1 teaspoon salt, 1 teaspoon chili powder, 1 teaspoon paprika, 1 teaspoon onion powder, ½ teaspoon garlic powder, and 1 teaspoon black pepper.
Rub 2 pounds salmon fillets with 1 tablespoon olive oil and rub with the spice mix.
Grill the salmon on medium heat for about 3-5 minutes or until desired doneness.
For the salsa, mix 1 avocado chopped, 1 Roma tomato chopped, ½ small red onion chopped, ½ cup corn, 2 tablespoons finely chopped cilantro, dash of salt, and juice from 2 limes in a small mixing bowl. Top the salmon with the avocado salsa.

Video

Notes

Recipe originally published in 2014

Inspired by The Cookie Rookie

Nutrition

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

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