Grilled Nectarine Sundaes

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By grilling fruit, it brings out a lot of the natural sugars and sweetness in the fruit. Plus, the fruit part is still healthy. Totally a win – win.

Prep Time15

Grill Time5

Total Time20

Course: Dessert

Cuisine: American

Keyword: grilled nectarine sundaes, sundae recipe, sundaes

Servings: Servings

Author: Chelsea Lords

Ingredients

2 nectarines
1 teaspoon honey
2 teaspoons brown sugar
4 tablespoons Nutella
4 scoops vanilla ice cream
¼ cup chopped pecans
Whipped topping, optional
4 maraschino cherries, optional

Instructions

Preheat the grill to medium heat.
Halve and pit 2 nectarines. Using a pastry brush, brush each cut side with about ¼ teaspoon of honey. Rub ½ teaspoon of brown sugar into each side of the nectarine.
Place the nectarines on the grill cut side down. Cover the grill and cook until the nectarines have grill marks, for about 5 minutes. Flip to the other side for 1 minute.
Remove from the grill and place on a plate cut side up. Allow to cool for 2-3 minutes, then fill the cavities with 1 tablespoon Nutella.
Top with a scoop of vanilla ice cream and whipped topping, if desired.
Sprinkle 1 tablespoon of pecans on top of the ice cream or whipped topping and garnish with a maraschino cherry.

Nutrition

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