Eggnog Pancakes

3.34 from 3 votes

These eggnog pancakes are a MUST TRY this holiday season! They are soft and sweet and will melt right in your mouth. The hint of eggnog will have everyone coming back for more!

Prep Time5

Cook Time15

Total Time20

Course: Breakfast

Cuisine: American

Keyword: eggnog pancakes

Servings: pancakes

Author: Alyssa Rivers

Ingredients

1 large egg
2 Tablespoons oil I used canola oil
1 1/4 cup eggnog
1 teaspoon vanilla
1 cup flour
1/4 teaspoon salt
2 Tablespoons sugar
2 Tablespoons baking powder
1/2 teaspoon cinnamon

Instructions

In a medium-sized bowl whisk together egg, oil, eggnog, and vanilla. In a separate bowl combine flour, salt, sugar, baking powder, and cinnamon. Add the dry ingredients into the wet ingredients and combine.
Preheat a skillet or griddle over medium heat. Spray with cooking spray and drop about ⅓ cup of the batter onto the warm skillet. Once it forms bubbles then flip to the other side and cook until golden brown.

Nutrition

QR code

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