Easy Hoisin Shrimp

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5 from 1 vote

These super easy hoisin shrimp are so delicious and ready in less than 10 minutes!

Prep Time5

Cook Time5

Total Time10

Course: Appetizer, Dinner

Cuisine: American, Asian American

Keyword: hoisin shrimp

Servings: Servings

Author: Kelley Simmons

Ingredients

1 tablespoon oil
1 pound peeled and deveined shrimp
¼ cup hoisin sauce
1 tablespoon low sodium soy sauce
green onions for garnish
sesame seeds for garnish

Instructions

In a large skillet heat the 1 tablespoon oil over medium high heat.
Add the 1 pound peeled and deveined shrimp and cook until the shrimp is fully cooked and no longer translucent, about 4-5 minutes.
In a medium bowl combine together ¼ cup hoisin sauce and 1 tablespoon low sodium soy sauce. Pour the sauce on top of the shrimp and toss to coat.
Cook for an additional 1-2 minutes to heat the sauce. Serve immediately with green onions and sesame seeds for garnish, if desired.

Nutrition

QR code

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