Easy Chipped Beef Cheese Ball

5 from 9 votes

Chipped Beef Cheese Ball is the perfect appetizer full of cheddar cheese, cream cheese, green onions, and dried beef. Salty dried chipped beef pairs perfectly with fresh and tangy ingredients to make each bite an explosion of flavor!

Prep Time10

Cook Time0

Chill1

Total Time1 10

Course: Appetizer

Cuisine: American

Keyword: cheese ball, chipped beef cheese ball

Servings: people

Author: Alyssa Rivers

Ingredients

2 (8 Ounce) package cream cheese softened
5 ounces dried beef chopped, divided
5 green onions chopped, divided
1 cup shredded cheddar cheese
1 Tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/4 teaspoon salt

Instructions

In a large bowl, add the cream cheese, chipped beef (reserving about 1/4 cup), green onions, cheddar cheese, Worcestershire sauce, garlic powder, and salt. Mix together until incorporated.
Roll into a ball and wrap in plastic. Chill for at least an hour or until firm.
Unroll the cheese ball from the plastic wrap and roll in reserved chipped beef and green onions. Serve with crackers.

Video

Notes

Originally posted Dec 23, 2018

Updated Jan 8, 2023

Nutrition

QR code

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