Crudités

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Cruditès is a French dish that is a fresh vegetable board served with delicious dips like hummus. It's the perfect way to add color and variety to your appetizers, and will be the star of your next party!

Prep Time15

Cook Time0

Total Time15

Course: Appetizer

Cuisine: French

Keyword: crudités, vegetable board

Servings:

Author: Alyssa Rivers

Ingredients

1 recipe for Hummus
1 recipe for Roasted Red Pepper Hummus
Asparagus
Eggplant sliced into strips
Cauliflower
Tri Color Carrots
Celery sliced
Sugar Snap Peas
Radish
Cherry Tomatoes
Red Cabbage sliced
Mini Sweet Peppers
Cucumber sliced into strips
Broccolini
Rainbow Chard sliced
Rosemary thyme, sage, for garnish

Instructions

On a large platter add the hummus dips.
Arrange the veggies around the dips and garnish with rosemary, thyme and sage.

Nutrition

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

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