Crispy Parmesan Garlic Chicken with Zucchini

4.72 from 42 votes

Crispy Parmesan Garlic Chicken with Zucchini

Crispy parmesan garlic chicken with zucchini is a fantastic one-pan meal that the family will love. Crispy chicken is breaded with an amazing parmesan garlic crust paired with tender zucchini sautéed to perfection!

Prep Time5

Cook Time20

Total Time25

Course: Dinner, Main Course

Cuisine: American

Keyword: chicken and zucchini, crispy chicken and zucchini

Servings: Servings

Author: Alyssa Rivers

Ingredients

2 Chicken Breasts sliced in half, or 4 thin chicken breasts
8 Tablespoons butter divided
½ cup Italian Bread Crumbs
½ cup plus 1 Tablespoon grated parmesan divided
¼ cup flour
2 medium zucchini sliced
2 garlic cloves minced

Instructions

In a large skillet over medium heat melt 2 Tablespoons butter. To make the chicken: Melt the remaining 4 tablespoons of butter in a shallow dish. In another shallow dish combine bread crumbs, parmesan cheese, and flour. Dip the chicken in the butter and then coat in the bread crumb mixture and place in skillet.
Cook on each side for about 3-4 minutes until the outside is crispy and the chicken is cooked throughout. Set aside on plate.
Add 2 Tablespoons of butter back to the skillet and saute the minced garlic for a minute. Add the zucchini to the skillet and saute until tender. Salt and pepper to taste and add 1 Tablespoon parmesan. Add the chicken back to the skillet and heat for a minute or so. Serve immediately.

Video

Notes

Updated on August 4, 2021

Originally Posted on July 24, 2016

Nutrition

QR code

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