Crispy Air Fryer Chickpeas (3 Ways!)

5 from 1 vote

Crispy Air Fryer Chickpeas (3 Ways!)

Air fryer chickpeas are crispy and flavored to perfection! With three different ways to season them, there will be a flavor for everyone. These crunchy, roasted chickpeas will become your new go-to snack!

Prep Time5

Cook Time12

Total Time17

Course: Snack

Cuisine: American

Keyword: air fryer chickpeas, chickpeas

Servings: people

Author: Alyssa Rivers

Ingredients

1 (15 ounce can) of chickpeas
1 tablespoon olive oil
1 teaspoon garlic
1/2 teaspoon salt
1/2 teaspoon paprika
1/4 teaspoon pepper

Parmesan Garlic Chickpeas

1 (15 ounce can) of Chickpeas
1 tablespoon Olive Oil
2 tablespoons Parmesan
1 teaspoon Garlic
1/2 teaspoon salt

Taco Seasoning Chickpeas

1 (15 ounce can) of Chickpeas
1 tablespoon Olive Oil
1 1/2 tablespoons Homemade Taco Seasoning

Instructions

Rinse and drain the can of chickpeas, then pat them dry. In a bowl combine the chickpeas, olive oil, garlic, salt, paprika, and pepper. (Or desired seasoning.)
Spray the air fryer basket with olive oil. Place chickpeas in the air fryer at 350 degrees for 10-12 minutes, shaking the basket halfway through.

Nutrition

QR code

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