Creamy Sausage Tortellini Soup

4.81 from 52 votes

Creamy Sausage Tortellini Soup

Creamy sausage tortellini soup is thick and creamy with chunks of cooked pork sausage, carrots, buttery kale and three cheese tortellini pasta all cooked in a smooth tomato sauce. This soup will become an instant favorite!

Prep Time15

Cook Time20

Total Time35

Course: Dinner, Main Course, Side Dish, Soup

Cuisine: American, Italian, Italian American

Keyword: sausage, sausage tortellini soup, tortellini

Servings: people

Author: Alyssa Rivers

Ingredients

1 pound ground pork sausage
1 cup carrots chopped
1 small onion chopped
3 cloves garlic minced
1 Tablespoon Italian seasoning
1/4 cup flour
6 cups chicken broth
1 6 ounce can tomato paste
1 cup heavy cream
1 9 ounce package three cheese tortellini
3 cups kale chopped
salt and pepper to taste

Instructions

In a large pot over medium high heat add the sausage. Cook and crumble until brown, remove and set aside on a plate. Add the carrots and onion and sauté until tender. Add in garlic and Italian seasoning and sauté for a minute more.
Add in the flour to the vegetables and sausage and pour in chicken broth. Add in the tomato paste and stir. Add in heavy cream and tortellini and bring to a simmer for about 7 minutes until tortellini is cooked. Add in the kale right before serving and salt and pepper to taste.

Video

Notes

Originally posted December 15, 2019

Updated January 24, 2023

Nutrition

QR code

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