Cinnamon Sugar Churro Fudge

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All the sweet, cinnamon-sugar magic of churros turned into smooth, melt-in-your-mouth fudge. Only 4 ingredients and ready in minutes!

Prep Time10

chill time2

Total Time2 10

Course: Dessert

Cuisine: American

Keyword: 4-ingredient churro fudge, 4-ingredient fudge, christmas treats, churro fudge, churro fudge recipe, cinnamon roll fudge, cinnamon sugar fudge, easy fudge recipe, fudge, Fudge Recipe, fudge with sweetened condensed milk

Servings: servings

Author: Alyssa Rivers

Equipment

1 8 x 8-inch baking pan

Ingredients

3 cups high-quality white chocolate chips or chunks
1 (14-ounce) can sweetened condensed milk
2 tablespoons salted butter
7 tablespoons cinnamon sugar divided

Instructions

Lightly spray an 8 x 8-inch baking pan with nonstick cooking spray and line the pan with parchment paper, leaving a 1-2 inch overhang on either side. Set aside.
Add 3 cups high-quality white chocolate chips, 1 (14-ounce) can sweetened condensed milk, and 2 tablespoons salted butter to a medium saucepan and heat over medium-low heat, stirring constantly until fully melted and very smooth, about 4 minutes.
Remove from the heat and stir 4 tablespoons of the 7 tablespoons cinnamon sugar into the fudge mixture.
Pour the fudge mixture into the prepared baking pan and smooth over the top. Spoon the remaining 3 tablespoons of cinnamon sugar evenly over the top, then swirl it into the fudge with a knife.
Cover the pan with aluminum foil or plastic wrap and chill in the refrigerator for at least 2 hours, or until solid.

Video

Nutrition

QR code

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