Cheeseburger Broccoli Soup
An insanely delicious soup that is hearty and packed with all of the amazing things of a cheeseburger inside!
Servings: 8 Servings
Ingredients
- 1 pound ground beef
- ¾ cup chopped onion
- ¾ cup shredded carrots
- 2 cups broccoli chopped
- 1 teaspoon dried basil
- 1 teaspoon dried parsley flakes
- 4 tablespoons butter divided
- 3 cups chicken broth
- 4 cups peeled and diced potatoes
- ¼ cup all purpose flour
- 2 cups shredded cheddar cheese
- 2 cups milk
- ¾ teaspoon salt
- ¼ to ½ teaspoon pepper
- ¼ cup sour cream
- 1 teaspoon worcestershire sauce
- optional toppings: bacon bits green onions, cheese
Instructions
- Brown the ground beef in 3 quart saucepan. Drain and set aside.
- In the same saucepan add 1 T butter and add onion, shredded carrots, parsley flakes, and basil. Saute until tender.
- Add the broth, potatoes, and broccoli and bring to a boil. Reduce heat, cover and simmer 10-12 minutes or until potatoes and broccoli are tender.
- In small skillet melt remaining butter (3 T) and add the flour. Cook and stir for 3-5 minutes or until bubbly. Add to the soup and bring to a boil. Cook and stir for 2 minutes. Reduce heat to low.
- Stir in the beef, cheese, milk, worcestershire sauce, salt and pepper. Cook and stir until cheese melts. Remove from heat and blend in sour cream.
Nutrition
Calories: 458kcal | Carbohydrates: 24g | Protein: 23g | Fat: 30g | Saturated Fat: 16g | Cholesterol: 95mg | Sodium: 870mg | Potassium: 914mg | Fiber: 4g | Sugar: 5g | Vitamin A: 2748IU | Vitamin C: 40mg | Calcium: 350mg | Iron: 5mg
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