Canadian Bacon & French Toast Kabobs

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Canadian Bacon & French Toast Kabobs

Canadian Bacon and French Toast Kabobs make a fun and delicious breakfast! Loaded up with fresh fruit, canadian bacon, and french toast these will become a new favorite way to eat breakfast!

Prep Time10

Cook Time12

Total Time22

Course: Breakfast

Cuisine: American

Keyword: Breakfast kabobs, Canadian Bacon & French Toast Kabobs, canadian bacon and french toast kabobs, French Toast Kabobs, Kabob Recipes

Servings: Kabobs

Author: Alyssa Rivers

Equipment

wooden skewers

Ingredients

1 (6-ounce) package Jones Canadian Bacon
8-10 frozen French toast sticks
1 pound strawberries
1 pint blackberries
2 large bananas, sliced into ½-inch pieces
powdered sugar, for dusting
maple syrup, for serving

Instructions

Slice 1 (6-ounce) package Jones Canadian Bacon in half and then microwave it for 45 seconds to 1 minute.
Prepare 8-10 frozen French toast sticks according to the package directions. Cube the sticks into bite-sized pieces.
Alternate the Canadian bacon, French toast pieces, 1 pound strawberries, 1 pint blackberries, and 2 large bananas, on the wooden skewers.
Dust the kabobs with powdered sugar and serve warm with maple syrup.

Nutrition

QR code

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