Buttermilk Recipe

No ratings yet

This Buttermilk is a simple recipe that will be a staple in your recipe book. Learn how to make buttermilk in two easy steps!

Prep Time10

Total Time10

Course: pantry staple

Cuisine: American

Keyword: buttermilk, buttermilk recipe, homemade buttermilk, How to make buttermilk, how to make buttermilk recipe

Servings: Tablespoons

Author: Alyssa Rivers

Ingredients

1 cup milk
1 teaspoon lemon juice or white vinegar

Instructions

In a large glass or measuring cup, add 1 cup milk and 1 teaspoon lemon juice. Stir to combine.
Let the milk mixture sit for 5-10 minutes after mixing it. Allow it to thicken and create that tangy flavor. The mixture will look slightly curdled and chunky.

Nutrition

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

Buttermilk Recipe https://neuro-daily.report/how-to-make-buttermilk/%3C/p%3E%3C/div%3E%3C/div%3E%3Cscript%3Ewindow.wprm_recipes = {"recipe-118542":{"type":"food","name":"Buttermilk Recipe","slug":"wprm-buttermilk-recipe","image_url":"https:\/\/therecipecritic.com\/wp-content\/uploads\/2020\/10\/how_to_make_buttermilk.jpg","rating":{"count":0,"total":0,"average":0,"type":{"comment":0,"no_comment":0,"user":0},"user":0},"ingredients":[{"uid":0,"amount":"1","unit":"cup","name":"milk","notes":"","unit_id":122214,"id":779,"conversion_item_snapshot":{"amount":"1","unit":"cup","timestamp":1779869108000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"cup","unitParsed":"cup"}}},{"uid":1,"amount":"1","unit":"teaspoon","name":"lemon juice","notes":"or white vinegar","unit_id":122218,"id":873,"conversion_item_snapshot":{"amount":"1","unit":"teaspoon","timestamp":1779869108000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"teaspoon","unitParsed":"teaspoon"}}}],"originalServings":"12","originalServingsParsed":12,"currentServings":"12","currentServingsParsed":12,"currentServingsFormatted":"12","currentServingsMultiplier":1,"originalSystem":1,"currentSystem":1,"favorite":false,"unitSystems":[1],"originalAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"currentAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"collection":{"servingsUnit":"Tablespoons","servingsUnitRaw":"Tablespoons","originalServings":"12","originalServingsParsed":12,"type":"recipe","recipeId":118542,"name":"Buttermilk Recipe","image":"https:\/\/therecipecritic.com\/wp-content\/uploads\/2020\/10\/how_to_make_buttermilk-300x300.jpg","servings":12,"parent_id":"118537","parent_url":"https:\/\/therecipecritic.com\/how-to-make-buttermilk\/","cachedAt":1779869108,"modifiedAt":1772014504}}}