Bruschetta Chicken

5 from 3 votes

Bruschetta chicken is a delicious, low-carb meal that packs big, mouthwatering flavor. With fresh vegetables, garlic, a sticky-sweet balsamic glaze, and homemade Italian Seasoning, this will be your new go-to lunch.

Prep Time35

Cook Time15

Total Time50

Course: Dinner, Main Course

Cuisine: American, Italian American

Keyword: bruschetta chicken, grilled bruschetta chicken

Servings: chickens

Author: Alyssa Rivers

Ingredients

3/4 cup balsamic vinegar
1/4 cup honey
3 cloves garlic minced
2 Tablespoons olive oil
2 teaspoons italian seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
4 boneless skinless chicken breasts
4 slices mozzarella cheese
3 mediume roma tomatoes diced any tomato will work
1/4 cup fresh chopped basil
salt and pepper
balsamic vinegar for drizzling optional

Instructions

In a medium sized bowl whisk the balsamic vinegar, honey, garlic, olive oil, Italian seasoning, and salt and pepper. Add the chicken breasts and coat. Marinate for 30 minutes.
Meanwhile, in a small bowl add the tomato, basil and salt and pepper to taste. Set aside.
Heat the grill to medium high heat. Grill the chicken on each side about 6 minutes or until cooked throughout and no longer pink. Top with mozzarella cheese and tomato basil mixture. Drizzle with balsamic vinegar and serve immediately.

Nutrition

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