Best Blender Salsa

4.67 from 3 votes

Best Blender Salsa is restaurant quality that is made right in your blender! It only takes a few minutes to make and is truly the very best out there!

Prep Time5

Chill Time30

Total Time35

Course: Appetizer, Side Dish

Cuisine: Mexican, Mexican American

Keyword: blender salsa, easy salsa recipe, salsa

Servings: servings

Author: Alyssa Rivers

Ingredients

1 (28-ounce) can fire-roasted tomatoes or 2 (14-ounce) cans
1 (7.75-ounce) can el Pato tomato sauce yellow can
1 (7-ounce) can diced green chilis
½ cup chopped red onion about ½ a red onion
3 whole garlic cloves
½-¾ bunch chopped fresh cilantro
2 tablespoons fresh lime juice
1 teaspoon ground cumin
1 tablespoon salt

Instructions

In a blender or food processor, add 1 (28-ounce) can fire-roasted tomatoes, 1 (7.75-ounce) can el Pato tomato sauce 1 (7-ounce) can diced green chilis, ½ cup chopped red onion, 3 whole garlic cloves, ½-¾ bunch chopped fresh cilantro 1 teaspoon ground cumin, 1 tablespoon salt, and juice of 2 tablespoons fresh lime juice.
Blend until the salsa is as chunky or smooth as you would like. Taste and add more salt if desired.
Chill for at least 30 minutes or overnight and serve with chips!

Notes

Updated July 4, 2024

Originally posted July 28, 2018

Nutrition

QR code

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