Bacon Crackers

5 from 1 vote

Introducing the easiest and tastiest appetizer that every party needs! Bacon crackers start with a buttery cracker layered with salty bacon and sprinkled with brown sugar and black pepper. It only takes 4 ingredients to make this sweet and salty snack.

Prep Time10

Cook Time15

Total Time25

Course: Appetizer

Keyword: easy bacon wrapped crackers

Servings: crackers

Author: Alyssa Rivers

Ingredients

32 Club crackers
½ pound bacon,
¼ cup brown sugar
cracked black pepper, to taste

Instructions

Preheat the oven to 350 degrees Fahrenheit. Place a wire rack on a baking sheet.
Line 32 Club crackers in a single layer on top of the wire rack.
Cut ½ pound bacon, into fourths and place 1 piece on top of each cracker. Save the remaining bacon for another recipe.
Sprinkle ¼ cup brown sugar over the top of the bacon. Next, sprinkle cracked black pepper, on top of the brown sugar.
Bake for 15-20 minutes or until the bacon is crisp to your liking. Enjoy!

Nutrition

QR code

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