Award Winning Banana Bread

4.73 from 18 votes

Treat yourself with a slice of thick, rich, and moist banana bread. This is the easiest way to make it! It's full of flavor and always a hit with the family.

Prep Time15

Cook Time35

Total Time50

Course: Bread, Dessert, Snack

Cuisine: American

Keyword: banana bread, banana bread recipe, bread recipe

Servings: slices

Author: Alyssa Rivers

Ingredients

3 ripe bananas mashed about 1 cup
1 teaspoon baking soda
1/3 cup oil
2/3 cup sugar
2 large eggs beaten
pinch of salt
1 and 1/3 cup all purpose flour
1/2 cup chopped walnuts optional

Instructions

Mix together with a spatula or wooden spoon (all ingredients) banana, baking soda, oil, sugar, eggs, salt and flour in a large mixing bowl.
Fold in the chopped walnuts if using.
Pour in a greased 9x5 loaf pan. Bake in preheated oven at 350 degrees for 35 to 40 minutes or until toothpick comes out clean.

Video

Notes

Updated on January 4, 2023

Originally Posted on October 24, 2012

Nutrition

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

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