Air Fryer Parmesan Kale Chips

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Crispy and seasoned perfectly with parmesan cheese, these kale chips that you cook in the air fryer are the BEST snack. They are quick and easy to make and I bet that you can't stop at just one!

Prep Time5

Cook Time7

Total Time12

Course: Snack

Cuisine: American

Keyword: air fryer kale chips, kale chips

Servings: people

Author: Alyssa Rivers

Ingredients

1 bunch Kale
2 Tablespoons olive oil
1 Tablespoon parmesan
salt and pepper

Instructions

Rinse and dry the kale. Remove the leaves from the stem and tear them into small pieces.
In a medium-sized bowl add the kale, olive oil, parmesan, salt, and pepper and toss to coat.
Lay the kale in a single layer in the bottom of your air fryer.
Cook at 360 degrees for 7 minutes or until crisp.

Nutrition

QR code

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