Air Fryer Garlic Steak Bites

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4.50 from 6 votes

Air Fryer Garlic Steak Bites are tender morsels of steak perfection. Bite sized heaven in less than 15 minutes!

Prep Time10

Cook Time15

Total Time25

Course: Dinner, Main Course

Cuisine: American

Keyword: air fryer steak, air fryer steak bites, steak bites

Servings: People

Author: Alyssa Rivers

Ingredients

1 pound cubed New York steak, 1-inch cubes
2 tablespoons olive oil
3 cloves minced garlic
1 teaspoon Italian seasoning
½ teaspoon salt
¼ teaspoon pepper

Herb Butter

¼ cup melted butter
1 teaspoon minced parsley
½ teaspoon thyme
½ teaspoon minced rosemary

Instructions

In medium-sized bowl, add the 1 pound cubed New York steak, 2 tablespoons olive oil, 3 cloves minced garlic, 1 teaspoon Italian seasoning, ½ teaspoon salt and ¼ teaspoon pepper.
Add the coated steak to the basket of the air fryer and cook at 400 degrees Fahrenheit for 10-12 minutes.
While the steak cooks, mix the ¼ cup melted butter, 1 teaspoon minced parsley, ½ teaspoon thyme, and ½ teaspoon minced rosemary in a small bowl.
Once the steak is cooked, toss in the garlic herb butter mixture and serve.

Notes

I recommend enjoying this recipe fresh, but leftover steak bites can be stored in the fridge in an airtight container for up to 4 days.

Nutrition

QR code

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