Air Fryer Frozen Chicken Wings

4.67 from 3 votes

Air Fryer Frozen Chicken Wings

Making your frozen chicken wings in the air fryer is the only method to use, no thawing required! Along with this easy-to-make honey buffalo sauce, you'll never want them any other way!

Prep Time5

Cook Time20

Total Time25

Course: Appetizer, Side Dish

Cuisine: American

Servings:

Author: Alyssa Rivers

Ingredients

1 pound chicken wings
2 tablespoons olive oil
1 teaspoon garlic powder
1/4 teaspoon paprika
salt and pepper

Honey Buffalo Sauce:

1/4 cup buffalo sauce
2 tablespoons honey
1 teaspoon Worcestershire sauce

Instructions

Place the frozen wings in the basket of an air fryer. Cook at 400 degrees for 10 minutes to defrost. Remove the wings and put in a bowl and drain any liquid in the basket.
Add olive oil, garlic, paprika, and salt and pepper to the wings. Toss until coated and place back into the basket of the air fryer.
Cook for an additional 10-12 minutes or until internal temperature is 165 degrees and wings are cooked throughout.

To make the Honey Buffalo Sauce:

In a small bowl whisk buffalo sauce, honey and Worcestershire sauce. Brush glaze on top of wings.

Video

Nutrition

QR code

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