Air Fryer Chicken Parmesan

5 from 3 votes

Air fryer chicken parmesan is cheesy, crispy, and cooks up in less than 10 minutes! It’s an easy-to-make dinner that your family will go crazy over!

Prep Time20

Cook Time13

Total Time33

Course: Dinner, Main Course

Cuisine: Italian, Italian American

Keyword: air fryer chicken parmesan, chicken parmesan

Servings: people

Author: Alyssa Rivers

Ingredients

2 Chicken Breasts sliced in half
3/4 teaspoon Salt
3/4 teaspoon Italian Seasoning Mix

For the Breading:

1/4 cup All Purpose Flour
2 large Eggs
1/2 teaspoon Garlic Powder
1/2 teaspoon Salt
1 cup Panko Breadcrumbs
1/2 cup grated Parmesan

For the topping:

1 cup Homemade Marinara or Pasta Sauce
1 cup shredded Mozzarella
1/2 cup grated Parmesan

Instructions

Slice each chicken breast in half lengthwise and sprinkle with salt and Italian seasoning mix. Set aside.
Create a breading station by placing flour on a plate. In a deep dish, whisk together egg, salt, and garlic powder. Mix panko breadcrumbs and parmesan on another plate.
Dust the chicken with flour.
Then dip it well into the egg mixture, shake off excess egg.
Last coat the chicken in the parmesan panko mixture.
Place the chicken on a wire rack and repeat with the remaining chicken.
Place in the basket of the air fryer and cook at 390 degrees for 5 minutes. Flip the chicken and cook for an additional 5 minutes. Top with marinara sauce, shredded cheese and cook for an additional 3 minutes in the air fryer until the chicken reaches 165 degrees and cheese is melted.

Video

Nutrition

QR code

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